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Pistachio Chia Pudding
This is for the CHIA PUDDING lovers or peeps who’d like a simple, nutritious & delicious dessert. A recipe from me to you with love. The only planning this recipe requires is the soaking of the cashews for 2 hours. Cashews will give this dessert a thick, rich and lush consistency. If you don’t wanna use cashews just omit this step, and use any plant mylk at hand. INSTRUCTIONS: 1./ Preparation of CASHEW CREAM: 1/2 cup cashews, soaked for 2 hours 1 cup of water — Soaking will s
plantcakes
7 days ago2 min read
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